Saturday, January 12, 2019

minted fruit

simply fresh fruit of choice and any quantity you have on hand for the number of people you want to serve

For example:

3 c sliced strawberries
1 c blueberries
1/2 c blackberries
3 sprigs of fresh mint-take the leaves off of the stems and finely slice the mint
tip:  stack the mint leaves into a pile and using kitchen scissors slice into thin slivers

toss the fruit gently with the mint and refrigerate, let flavors blend for a couple of hours

optional:  squeeze of a lemon, lime or orange or splash of sparkling anything

fun to serve in a martini glass or clear vessel of choice to showcase the beautiful fruit colors

created by Char

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