3/4 c avocado or grapeseed oil
1 large shallot finely chopped
1 T dijon mustard
2 lemons juiced
1/2 - 1 orange juiced (1/4 c approx)
1/4 c white wine or cider vinegar,
1 tsp of real maple syrup or 1/4 tsp of stevia
1 tsp salt, dash of pepper
- place in a bullet or small blender/food processor or jar and give it a whirl or good shake
- taste for sufficient salt....may need to add more
- SALT is the finishing touch to most dressings!!
(Dressing can be made a few days ahead and stored in the refrigerator, let it warm up a bit and shake it well to remix before using it.)
a Char creation
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