2 T olive oil
1 onion diced
3 cloves garlic smashed
2 c ketchup
¼ c vinegar
2 chipotle peppers diced
½ c brown sugar
¼ c worcestershire sauce
2 tsp cumin
salt to taste
fresh black pepper to taste
chicken pieces
preheat oven to 425 degrees or heat
BBQ to medium high heat
in large saucepan heat
olive oil over medium heat
add onion and garlic and sauté until translucent
add next 6
ingredients and bring to a boil
reduce temperature to medium low and simmer sauce for
about 20 minutes to thicken
remove from stove
brush chicken with sauce
and place onto greased baking dish
cook for 20 minutes or as needed based on the chicken pieces in oven or on grill
remove
from heat and brush on sauce again......the thicker the better
return to heat for 5 to
10 minutes
remove from oven
let chicken rest for 10 minutes
then serve
goes well with quinoa or couscous
enhancements: make sauce the day before and marinade the chicken overnight with a thick layer of the sauce...dee-lish!!
created by char char
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