1 large head of cauliflower, steamed until tender (use little water if no steamer)
Zest 2 lemons
Juice 2 lemons
1/4 c EVOO or fave oil
1/2 tsp himalayan salt or fave salt
2 T almond butter
1/4 tsp ground cumin
1/2 tsp turmeric
1/2 tsp cracked black pepper
1/8 tsp cayenne pepper
1-2 garlic cloves minced (go 2 if you like garlic....sooo good for you!)
Add tender cauliflower to food processor, Bullet or Vitamix with all the other ingredients. Add distilled water or more lemon juice for extra zest if you need more liquid but generally not needed.
Refrigerate.......can be made the day before!
Garnish with a sprinkle of ground cumin or cayenne.
Serve with fresh organic carrots, cucumber or desired veggies.
ENJOY....Bon Appetit!
Inspired by brokefoodies.com and enhanced by Char
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