Chicken or Beef Enchilada Mexican Delight (Casserole seems outdated)

Cook chicken (shred) or brown ground beef, turkey or meat of choice-1 lb

Mix:

1 medium onion, chopped

1/2 c sour cream

1 c cheddar cheese

2 T parsley or cilantro

salt and pepper

Add meat to the mixture

Mix:

1 can tomato sauce

1/2 c green pepper finely diced

1 container of green chilies

2 T chili powder

1 clove garlic minced

1/4 tsp ground cumin

1 tsp oregano

2/3 c water

salsa to taste 

Cook for 15 minutes on medium heat.  Let cool.

Dip flour or corn tortillas in sauce and put meat mixture inside, roll up and place in baking dish.  Stack tortillas next to each other until dish is full or meat mixture is gone.  Preheat oven 375 degrees.  Bake for 20 minutes.  Put desired sour cream and cheese on top and place back in the oven and back until cheese is melted.

Serve with chopped parsley or cilantro.  This is SOOO Good!!!

shared by....I think Lynnette Marcus