7 oz can chipotle peppers in adobe sauce
1 c sour cream or mayo
juice of 2 lemons or limes
puree in food processor or bullet works great....add salt to taste if any needed
use this recipe as a dip, sauce or marinade
excellent with grilled artichokes, grilled veggies of choice, grilled fish and chicken...has a little heat to it..cool it off with a T of peanut butter (trust me...it works)
can be made days in advance...gets better if it chills for a couple days
created by "ME"
No comments:
Post a Comment